Pandoro tradizionale

Ingredients: Wheat flour type “0” 36%, sugar, fresh eggs 18%, butter 16%, natural yeast (water, wheat flour, yeast) 5%, pasteurized fresh whole milk 3%, emulsifiers: mono-diglycerides of fatty acids, fresh egg yolk 1%, salt, flavoring. Ingredients packet of icing sugar: sugar, cornstarch. It may contain traces of nuts and soy. The values refer to the product including a bag of sugar. Product subject to weight
loss. Product in Italy.

800 g e
net wt: – oz